“We hope that every restaurant and food manufacturing company can help their employees in the same way.” "Our employees are everything to us, and we want to continue to put their health and safety first by making the process to secure a vaccine less cumbersome and daunting,” Frederick said. He said he’s hopeful other companies follow UNO’s example. The company does not have enough employees at each of its locations to offer on-site workplace vaccination programs, Frederick said. In addition UNO will reimburse employees for transportation to vaccine centers under certain circumstances, if they cannot get there on their own. UNO’s vaccine concierge offers a range of services, including working with government agencies to secure appointments, sitting side-by-side with employees or hosting virtual sessions to help them navigate the various appointment sites, providing appointment reminders, and sharing updates to regulations and details on when new vaccine sites become available. “Most states, Massachusetts in particular, do not require substantiation, but rather have people certify they are qualified.” “We only ask employees to identify if they qualify under their respective state guidelines,” he said. Many of those workers had been eligible for some time but were unable to secure an appointment on their own, the company said.įrederick said the company did not encounter any medical privacy issues in implementing the program. which is one of the areas that recorded a high rate of COVID-19 cases - UNO said it helped 87% of the employees secure vaccine appointments. In a test it conducted last week at UNO Foods, the company’s frozen pizza plant in Brockton, Mass. “Our focus is on our employees who currently qualify but are having trouble securing a vaccine,” said Erik Frederick, CEO of UNO Pizzeria & Grill, in an email to Nation’s Restaurant News. UNO is also offering a $50 gift card to every employee who get vaccinated. The service, staffed by volunteer employees, is offered in both English and Spanish, and is available to workers at company-owned restaurants, the UNO manufacturing facility and the company’s corporate office. and overseas, has created what it described as an “internal concierge system” to help workers secure and attend vaccine appointments. The Boston-based casual-dining chain, which has 90 company-owned and franchised locations in the U.S. UNO Pizzeria & Grill has joined the many restaurant companies that are encouraging their employees to get vaccinated, and is taking the extra step of actually scheduling their appointments for them.
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